THE INVITATION
Southern Cuisine Atlanta
White Oak is a cornerstone of downtown Atlanta's restaurant community, where the soulful comfort of the American South meets the coastal flavors of Southern Europe. Celebrated for its Cuisine du Sud, White Oak offers a polished yet inviting setting for modern Southern cuisine, seasonal dishes, and a celebrated wine program — all served with genuine hospitality in the heart of the city.
THE CENTERPIECE
European-Inspired Dining
French fabrics, custom carpets, fresh flowers, private dining spaces, and curated artwork set the stage for imaginative menus inspired by Cuisine du Sud—where Southern American soul meets the coastal flavors of France, Italy, and Spain in the heart of Atlanta.
THE ICEBREAKER
One of the best restaurants in Downtown Atlanta
Established in 2012 at the corner of Peachtree Street and Baker Street, White Oak cultivates a welcoming atmosphere that brings people together over modern Southern cuisine. From international travelers to business professionals and local residents, our gracious dining space offers an experience rooted in hospitality and shared flavor for all.
LIBATIONS
Beer, Wine & Cocktail Bar
Inspired by the ageless city bars of Paris, London and Rome, the Wine Bar at White Oak shakes and stirs libations of color and taste that bring the curious while the wine list boasts a ten-year record of awards from Wine Spectator magazine with special recognition for its French, Italian and California collections.
MENU
Cuisine of the South
Modern Southern cuisine comes to life at White Oak, where the vibrant spices of the Mediterranean, the finesse of French culinary tradition, and the soulful warmth of the American South unite in the spirit of Cuisine du Sud — food from the south, with soul. From Gulf shrimp and creamy polenta to wood-grilled ribeye and housemade pasta, our menus reflect a culinary journey grounded in heritage and elevated by innovation.
